Camembert/Jam Serving Platter

Ingredients
Camembert
Mövenpick Gourmet Breakfast Blackcurrant
Sprigs of rosemary
Selection of your favourite cold cuts (prosciutto, salami, cheese)
Cherry tomatoes
Cocktail olives
Mini Mozzarella
Cheese cubes
Grapes

Preparation

1. Cut the Camembert through the middle.
2. Cut out a Christmas tree from the lid and spread the bottom with Mövenpick Gourmet Breakfast Blackcurrant. The dark fruit jam perfectly complements Camembert cheese.
3. Now cover the serving platter with the sprigs of rosemary. Put the Camembert in the middle.
4. Now fill the rest of the platter. Place vegetable and fruit skewers around the Camembert as you see fit.

Preparation time: 10 minutes.